Behind the scene of an authentic sushi shop! Close coverage on "Okeisushi" in Harajuku
May 1, 2019
Courtesy for the interview: Mr. Masashi Suzuki
Born in 1947, he went on to work in several restaurants including Ginza’s famous “Miyoshi Zushi” and perfect his craft. When he was 31, he was discovered by the disciple of the famous painter Tsuguharu Fujita, Keiji Takazawa, and became the chef of “Okei Sushi” in the Jingumae area. Since then the restaurant has become a destination of choice for people, including many celebrities from Japan and abroad, who want a taste of real sushi.